Category Archives: Brussels Sprouts

SALMON! Pan Seared with Brussels Sprouts and Walnuts

Posted on May 19, 2013 by The Kitchen Island

Believe it or not, once upon a time, I would not even look at a piece of salmon.  The only fish I would consider was an occasional piece of flounder, which is very white and very mild.  Salmon, being very … Continue reading →

Posted in Brussels Sprouts, Dinner, Heart Healthy, Salmon, Seafood` | Tagged , , | 2 Comments